Methyl Alcohol-d4, 99.8 Atom Percent D, 1g, PK10, CAS# 811-98-3
Pectin, Citrus, USP, 20kg, CAS# 9000-69-5
Nisin from Lactococcus lactis, 5g, CAS# 1414-45-5
$450.20
Nisin from Lactococcus lactis is a polypeptide produced by the fermentation of Lactococcus lactis. In cosmetic and personal care product formulations, it functions as a preservative with antimicrobial properties. It can be used in skin care products. (1 per EA)
Nisin from Lactococcus lactis is a polypeptide produced by the fermentation of Lactococcus lactis. In cosmetic and personal care product formulations, it functions as a preservative with antimicrobial properties. It can be used in skin care products.